Indian Brothers Restaurant
Our Story
The 25,000 or so visitors who descend on Spitalfields Market every week are greeted warmly by the artists.
“ We don’t just serve meals—we create moments that linger long after the last bite. ”
Rajinder Singh
founder & ceo
starter
Burrata & Heirloom Tomatoes
€14.00Creamy Italian burrata, paired with colorful heirloom tomatoes, basil oil, and sea salt flakes.
Tuna Tartare
€12.00Tuna Tartare €12.00 Hand-cut yellowfin tuna tossed with avocado, sesame, ponzu glaze, and lime zest.
French Onion Soup
€19.00leaf French Onion Soup €19.00 Slow-cooked onions in rich beef broth, topped with grilled gruyère croûte.
Truffle Arancini
€16.00Golden risotto balls filled with truffle cream and aged parmesan, served with garlic aioli.
Grilled Sea Bass Fillet
€28.00Crispy skin sea bass served over fennel salad, lemon butter sauce, and crushed potatoes.
Truffle Tagliatelle
€24.00Fresh handmade tagliatelle tossed in creamy truffle sauce, finished with parmesan and herbs.
Roast Chicken Supreme
€29.00Free-range chicken breast with wild mushrooms, jus reduction, and rosemary mashed potatoes.
Lamb Rump with Mint Gremolata
€38.00Tender lamb rump, chargrilled and served with mint gremolata, baby carrots, and gratin dauphinoise.
lunch
dinner
Dry-Aged Ribeye Steak
€32.00Chargrilled 300g ribeye, served with béarnaise sauce, roasted garlic, and thyme potatoes.
Butter-Poached Lobster Tail
€42.00Atlantic lobster tail poached in herb butter, served with saffron risotto and asparagus spears.
Slow-Cooked Lamb Shank
€50.00Braised lamb shank with red wine reduction, creamy polenta, and root vegetables.
Black Cod Miso Glaze
€44.00Flaky black cod marinated in sweet miso, served with jasmine rice and wilted greens.
Something good is always cooking at Indian Brothers
Catering
Online Specials
Menu
Street Food
Butter Chicken
We are honoured to be a part of so many cherished moments
Led by executive chef Shehran, our team is a blend of seasoned experts, creative talents…
Led by executive chef Shehran, our team is a blend of seasoned experts, creative talents…
Led by executive chef Shehran, our team is a blend of seasoned experts, creative talents…
Hosting your Event Perfect for all kinds of functions!
+ 61 738 913 852
Or
info@indianbrothers.com.au
feedbacks
honoured to be a part of
so many cherished moments.
“ An extraordinary dining experience—elegance in every detail. The tasting menu was a work of art, and the service was flawless. ”
Lorenzo S. Whitman
UX Designer
“A captivating culinary journey—each course told its own story. The flavors were bold yet balanced, and the ambiance felt effortlessly refined.”
Sebastian T. Langston
Support Engr.
“An evening to remember—where artistry met flavor. Every plate was thoughtfully crafted, and the staff made us feel genuinely valued.”
Marco L. Caldwell
Web Developer
