About Us

indian brothers

about restaurant

Spitalfields: 800 years of hospitality

Nestled in an elegant setting, our restaurant combines timeless design with a contemporary spirit, offering guests an immersive fine dining experience. From handpicked ingredients to world-class chefs, every detail is thoughtfully curated to create memories that last a lifetime.

The 25,000 or so visitors who descend on Spitalfields Market every week are greeted warmly by the artists.

“ We don’t just serve meals—we create moments that linger long after the last bite. ”
Rajinder Singh

founder & ceo

exclusive foods

all-in-one hand picked foods & thing

All-in-one

Built In 1980

At Shehran, we believe luxury dining is more than a meal—it’s a journey. Nestled in an elegant setting, our restaurant combines timeless design with a contemporary spirit, offering guests an immersive fine dining experience.

All-in-one

1990-Started Growing

At Shehran, we believe luxury dining is more than a meal—it’s a journey. Nestled in an elegant setting, our restaurant combines timeless design with a contemporary spirit, offering guests an immersive fine dining experience.

All-in-one

Fra Mechanization

At Shehran, we believe luxury dining is more than a meal—it’s a journey. Nestled in an elegant setting, our restaurant combines timeless design with a contemporary spirit, offering guests an immersive fine dining experience.

All-in-one

Fram Mechanization

At Shehran, we believe luxury dining is more than a meal—it’s a journey. Nestled in an elegant setting, our restaurant combines timeless design with a contemporary spirit, offering guests an immersive fine dining experience.

All-in-one

Our First Green House

At Shehran, we believe luxury dining is more than a meal—it’s a journey. Nestled in an elegant setting, our restaurant combines timeless design with a contemporary spirit, offering guests an immersive fine dining experience.

2003-Built In
1990-Started Growing
2000-Fram Mechanization
2010-Harvesting
2020-Our First Green House